Country of Origin: Spain
Crush Date: November 2020
1127.9 Total Biophenol Content!
This extraordinarily high phenol Organic Chetoui registers the highest phenol count of the season and is among the highest in the world. It has delayed and significant “punchy” pepperiness and lingering bitterness signifying the healthy antioxidants. True to its high phenol content, we’ve dubbed this fiery evoo a “3 cougher”. Contains notes of green tea leaf and hints of malt.
Organoleptic Taste Panel Assessment
*As measured at the time of crush.
|* Biophenols: 1,127.9
||* FFA: 0.27|
|* Oleic Acid: 65.3
||* Peroxide: 6.7
|* DAGs: 94.6
||* PPP: <1.0
|Squalene: 3,925||A-Tocopherols 424.8|