Organic California Garlic Powder


Powdered garlic is often more convenient for cooking, as it takes only a little effort to take your spice shaker out of the cupboard, versus trying to chop and incorporate fresh garlic. This is one of the only spices that people tend to think is more flavorful when it has been dried since it concentrates the flavor significantly. Garlic powder can be kept for up to a year, whereas fresh garlic will go bad rather quickly.

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