Cajun Rub Hot Heat


Hand blended from salt, California paprika, thyme, onion powder, garlic powder, oregano, cayenne pepper, black pepper, white pepper and sage.

Recommended Use: Use it as a Cajun seasoning and sprinkle it liberally on grilled chicken, ribs, tilapia and Cajun Chicken Wings or for even more punch use it as a rub.

Related products